I am making those peppers for the family today but i am doing them in the oven, not the grill. I made up a sample batch this morning just to check things out. I used plain cream cheese with old bay sprinkled on top. Holy crap these things are delicious. I was going to try sprinkling some brown sugar on top but i forgot, and now i think i may not try it because they're fantastic as-is. Goo dthing I didn't make them all because i'd eat them all before it was time to go to my brother's.
Thanks for the idea!
GIMME FUE GIMME FAI GIMME DABAJABAZA